222 calories; protein 8.1g 16% DV; carbohydrates 26.5g 9% DV; fat 9g 14% DV; cholesterol 11.7mg 4% DV; sodium 396.2mg 16% DV. Be careful and check at around the 12 minute mark and remove when the crust is brown and the cheese is melted. Info. Allrecipes is part of the Meredith Food Group. I added about a 1/4 tsp Italian seasoning to the oil too. The bacon crumbles I used are soft not hard. A fabulous white pizza... again, four cheeses are used (grated parmesan, provolone, ricotta, & mozzarella) as well as fresh broccoli florets. DIRECTIONS. Coat pizza pan with the olive oil and spread out rolled dough evenly to all edges of pan. No gift befits the food-obsessed people in your life like a cookbook. 6. Place pizza crust on perforated pizza pan (for best results); spread chicken mixture evenly over crust to within 1/2 inch of edge. Slice & serve. A good basic beginning. Tear chicken into bite-size pieces, if needed, and add to broccoli. Brush 1 tablespoon olive oil over dough. I buy the pre-made pizza dough from my grocery store to save time, but you could always make your own of course. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. If it’s sticking, carefully lift up the edges and toss in a … 1 pound refrigerated whole-wheat pizza dough, 2 tablespoons olive oil, divided, or to taste, 1 pinch salt and ground black pepper to taste, 1 cup shredded Italian cheese blend, or to taste, 1 tablespoon grated Parmesan cheese, or to taste. This is a good basic recipe and I would encourage anyone to make it your own. Lupi’s, for one, offers it. https://www.delish.com/cooking/recipe-ideas/a25964484/white-pizza-recipe on a rimmed baking sheet, toss the broccoli with the olive oil. Spread the mixture over the pastries to within 1/2-inch of the edges. Amount is based on available nutrient data. Sprinkle minced garlic, garlic powder, onion powder, salt, and pepper on top. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I decided to roast it first. Bake for 13 to 16 minutes, until the pizzas are brown at the edges. Stretch pizza dough into a round disc on a floured surface. Add comma separated list of ingredients to exclude from recipe. https://recipes.flatoutbread.com/recipes/chicken-broccoli-alfredo-pizza White pizza with broccoli recipe. Preheat the oven to 500 degrees F. Place a rack on the highest level and leave space on the bottom … Bake for 12-18 minutes or until crust just golden brown. Add the broccoli and garlic powder and cook until the broccoli is tender-crisp. Place a pizza stone on the bottom rack of your oven. The Best Broccoli Cauliflower Pizza Recipes on Yummly | Veggie Pizza, Broccoli Cauliflower Pizza Crust, Veggie Pizza Recipe (crescent Roll Pizza) ... Green and White Pizza Dianne's Vegan Kitchen. Mince the garlic and add it to the pan, cook for 30 seconds then add the chopped broccoli and cook another 2 minutes. Season whole pizza with salt, oregano & garlic powder to taste then sprinkle the shredded mozzarella evenly all over pizza. Stir in broccoli rabe, ¼ cup water, … I didn't feel the need to add more Parmesan cheese. Scatter broccoli and tomato over cheese. Coat top of pizza lightly with cooking spray. Substitute fresh spinach for the broccoli if desired. 4 g Nutrient information is not available for all ingredients. … Saute ground chicken with a little olive oil, salt, pepper, and thyme until cooked. Mom and I really enjoyed with a spring side salad with red wine vinaigrette and plum tomatoes. Top with sliced provolone then place broccoli florets (already steamed per broccoli wokly package directions) on top of provolone. bag steamed). White Pizza (or Pizza Bianca, if you want to get fancy) is basically pizza without tomato sauce. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Using two teaspoons, spoon about 3/4 teaspoonful size spoonfuls of ricotta sporadically around the broccoli areas in empty spots. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Crecipe.com deliver fine selection of quality White pizza with broccoli recipes equipped with ratings, reviews and mixing tips. this link is to an external site that may or may not meet accessibility guidelines. Spread mixture over the crust leaving a 1/2-inch border then top with mozzarella and Parmesan cheeses. Information is not currently available for this nutrient. Stir in mushrooms and Alfredo sauce. Also, I use MILD provolone - it's pre-packaged & pre-sliced think it is Belgioioso brand. Spinach & Broccoli White Pizza I went a little nuts with the pizza dough recipe from Vegan Pizza, which meant Pizza Night twice in one week! Jiggle the pizza peel to ensure that the pizza will come loose. Lightly dust a large, rimmed baking sheet with cornmeal. 7. Paired with a parmesan and mozzarella white sauce, broccoli and cremini mushrooms make a wonderful and satisfying pizza … 1 %, (I use Broccoli Wokly whole 12 oz. oregano & garlic powder to taste then sprinkle the shredded mozzarella evenly Instructions. Top the pizza with the truffled white sauce, broccoli rabe, shiitake mushrooms, shallots, pepperoncini peppers, sundried tomatoes, and oregano. Roll out dough. Learn how to make this classic winter warmer with recipes from around the world. I would rate it probably 3.5 's to 4 's. I’d never had broccoli on a pizza. Spread both cheeses evenly over pizza; then sprinkle with basil, oregano, and garlic salt. You want stone to be in … I used cherry tomatoes cut in half and finally added about 1/8-1/4 Cup of Bacon crumbles to the top. A recipe by Vegetarian Times: "You don’t need red sauce to make a great pizza. This was good but I felt it lacked something. One suggestion I do have and something I will do next time is to substitute thinly sliced red onion petals for the onion and garlic powder. remove from the oven, turn the broccoli over and add the garlic. No time to make homemade dough? 4/14/20. First of all I would make this again. While I enjoyed these Mini White Pizza’s, well, mini, you could easily make this recipe using full sized crusts as well. roast for 8 more minutes, until the broccoli has some dark brown bits but before the garlic starts to turn dark brown. Paired with a sliced clove of garlic cooked into the sauce, this was a fantastic pizza topper. Pour mixture into the pre-lined baking sheet and shape into a pizza crust, 1/2 inch thick. White Pizza With Chicken Broccoli ... - Just A Pinch Recipes bag of "Broccoli Wokly" which is already cut into florets - I steam it according to the package directions first in the bag & use the full bag on the pizza. Preheat oven to 450 degrees F (230 degrees C). Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Look for whole-wheat pizza … It is kind of fun having your own little pizza … Maybe artichokes or olives? What you see below is actually two batches of the whole wheat version of Julie's dough, where I used 2 cups whole wheat flour and 1 cup unbleached white. Top with the cheese, then with the chicken and broccoli, then sprinkle with the seasoning. Learn how to cook great White pizza with broccoli . Then sprinkled olive oil and Parmesan and back in oven for 5 minutes. roast for 10 minutes. Sprinkle with oregano and remaining 1 tbsp of oil. I used roasted garlic instead of minced raw garlic. Place the pizza on the preheated pizza … Give the white sauce a little stir and spread it evenly over the pizzas, almost completely to the edge. Spread about 1/4 cup of the ricotta mixture evenly on the crust. pesto, prepared pizza crust, kalamata olives, sundried tomatoes and 6 more. Cover with another piece of parchment and set aside. You saved White Pizza with Broccoli to your. Heat butter and olive oil in a small saucepan over medium heat; cook and stir onion and garlic until … remove the pan from the oven and turn the oven up to its highest temperature, usually 500° F or 550° F. Your daily values may be higher or lower depending on your calorie needs. Cook oil and garlic in a large skillet over medium, stirring often, until fragrant, about 1 minute. Bake 15 minutes or until cheese is melted and bubbly. Stir the ricotta cheese, Parmesan cheese and egg in a medium bowl. Total Carbohydrate Add comma separated list of ingredients to include in recipe. Sprinkle with grated parmesan cheese. There are many different ways to make it, but instead of tomato sauce, the crust is typically topped with olive oil OR some kind of creamy, alfredo-esque white pizza sauce. Put the pizza dough on the oiled paper and turn to coat. Added red onions. Percent Daily Values are based on a 2,000 calorie diet. Place pizza stone in oven 8" from the broiler element and preheat to 500°F. Try other vegetables instead of--or in place of some of--the broccoli if you wish. Stretch pizza dough into a round disc on a floured surface. Get one of our White pizza with broccoli recipe and prepare … https://www.tasteofhome.com/recipes/mushroom-broccoli-pizza My pizza did not require the full 20 minutes to cook. Brush 1 tablespoon olive oil over dough. Remove from heat and add the ricotta cheese, stirring till combined. Slice and serve. Sprinkle Parmesan cheese over pizza. Brush pizza dough / crust with remaining olive oil, then top with mozzarella cheese Add dollops of ricotta cheese and your spinach, broccoli, chicken mixture Bake for about 10-12 minutes or … Press the two cloves of garlic and combine with some olive oil (about 1 Tb) and brush over the pizza … Spread the sauce around the pizza, making sure not to get it onto the edge crust. If you use a brand that is cooked to a harder consistency add it a few minutes before the pizza is ready. In a bowl, mix together ricotta, garlic, salt, pepper, and red pepper flakes. I mashed it into the olive oil with the spices. This white pizza features three kinds of cheese--ricotta, Parmesan and sharp Cheddar--and chopped broccoli. Maybe even blend some fresh herbs in the ricotta. Swirl remaining 1 tablespoon olive oil on top. Note: I use the 12 oz. This needed a bit more flavor. 450 for 15. :-), Congrats! Position a rack in the lower third of the oven. Sprinkle pizzas with provolone and mozzarella. Heat the oil in a 10-inch skillet over medium heat. In a large bowl, combine the broccoli, eggs, cheeses, and seasoning with a spoon until fully combined. Place a pizza stone or upside-down baking sheet on the rack and preheat to 500 degrees F. Cover another upside-down baking sheet with parchment paper and brush with 2 tablespoons olive oil. Top with the broccoli mixture and sprinkle with the mozzarella cheese. For the cheese I used a mix of mozzarella and an Italian cheese blend. They make both a great individual meal, or a dinner the whole family can enjoy! Transfer pizza to the preheated pizza stone and bake until the crust is crispy and the cheese is melted, about 20 minutes. Scatter broccoli mixture on top. Regardless this is a good basic recipe and one that is easily adaptable to suit your taste. Cover dough with Italian cheese blend and dollops of ricotta. Place pizza crust on perforated pizza pan (for best results) and spread chicken mixture evenly over crust to within 1/2 inch of edge. I don't like burnt broccoli so I heated the broccoli florets in the microwave with a tiny bit of water (covered) for about 30 seconds. Roasting is absolutely my favorite way to cook broccoli….I love to get the edges just slightly browned, perfectly salted. Cut broccoli into bite-size pieces; place in large bowl. 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